Rental Rates

Value Of Experience

Determining price and value is incomparable at Terraces on Sir Tyler.

Allow our expertise to guide your experience to offer an unforgettable memory while providing exceptional value. Find out more details, including our rental rates below. 

Grand Ballroom

Monday-Friday Business Hour Rates 8 am – 5 pm

(Half Day is 1-4 hours; Full Day is 4-8 hours)

Half Ballroom Half Day$400 (< 4 hours)
Half Ballroom Full Day$600 (4+ to 8 hours)
Full Ballroom Half Day$600 (< 4 hours)
Full Ballroom Full Day$900 (4+ to 8 hours)

Monday-Thursday After Hours (Access after 5 pm*)

(*1 hour breakdown allowed, after midnight fee is $150/hour)

Half Ballroom       $500
Full Ballroom         $950





Friday and Sunday Full Day Rental 10 am – 11 pm

(*1 hour breakdown allowed, after midnight fee is $150/hour)

Half Ballroom$2,500
Full Ballroom$3,500

Saturday Rates Full Day Rental 10 am – 11 pm 

(*1 hour breakdown allowed, after midnight fee is $150/hour)

Half Ballroom$3,000
Full Ballroom$4,000

Rental prices are subject to change. Holiday months rate may vary, so contact us to receive current holiday rates. 

Classroom / Conference Room

Monday-Friday Business Hour Rates 8 am – 5 pm

Half Day (1-4 Hours) $150

Full Day (4-8 Hours) $250

After 5pm Monday-Friday (aka After Hours)

Conference Room $250

Classroom $250

Both as an add-on to Ballroom Rental $250

“Upon entering, the foyer is spacious and well-lit with elegant water features on every floor. Guests can easily climb aboard convenient elevators to be whisked to the top floor where the grand ballroom comes alive with true elegance. There is ample space to set up tables with plenty of room for entertainment accented by exquisite lighting which leads guests to the outdoor terraces where people can wander outside to chat, get some fresh air and cool off. Setting up is a breeze as the event staff are very professional and always a step ahead with our needs. Vendor services have access at the rear of the building and hidden from sight. Caterer set up is effortless with access to the onsite prep kitchen and ice machine which are just steps away for food and beverage service.”

-Karen Parkin Brunt – ARM, GRI, Broker/REALTOR

Contact us for more venue info!

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